Winemakers Daughter

Vegan Brunch Buffet

Cash bar for beer, wine etc.

 

 

 

​Sundays at 11.30am on the dates below.

 

Themed Vegan Brunch Buffets: $25 for Adults, $12 for children under 11, and free for those under 5.

 

25 July - Themed Scottish food

 

19 September - Themed Mediterranean food

 

5 December - Celebrating World Vegan Day, World Animal Day and World Animal Week with a Special Christmas dinner and gathering

Remember, with Vegan Brunch Buffets you must book and pay by the Thursday prior to the buffet,  Click here

 

CELEBRATE WORLD CHANGE*

*Exponential: Vegan –

Ahimsayana growth: world-wide.

Menu:   Themed Jewish food

 

Tea and Filtered Coffee

Nibbles: 

Menu coming soon

 

Soup:  Jewish Matzo ball. Pesach

 

Mains:

 

Menu coming soon

 

Dessert

 

Menu coming soon

 

Horowhenua – Kapiti vegans, look forward to your company at:

The Winemaker’s Daughter. 25th July

Tasty vegan food: nice setting: great value…

Menu items are subject to change depending on the availability of ingredients and suggested additions. 

 

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Please remember, you must book for the Vegan Bruch Buffet, on or before the Thursday prior to the Buffet.

 

 

 

 

Thank you to everyone who came to the Vegan Luncheons after lockdown ended, we look forward to seeing you at future Vegan Brunch Buffets. If you cannot make it any of these buffets, you may like to have a look at Mikes* current daily Vegan menu and Vegan Function menu.

 

The Winemakers daughter - opening hours:

 

OPEN for Lunch from 11.30am  Thursday - Sunday

* Michael Hyland owner and chef…

Please contact Mike with any questions: Phone: 06 3643665 Fax: 06 3643034

All Vegan and mostly Gluten Free
 
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